Showing posts with label #Everton Park. Show all posts
Showing posts with label #Everton Park. Show all posts

Sunday, July 27, 2014

Sebastian Mix Fusion Cuisine at Everton Park

Chef Sebastian Ho, 32, was trained in Singapore Hotel and Tourism Centre (SHATEC) and graduated with a Diploma in Culinary Skills. He worked in Italian restaurants and hotels like Grand Hyatt and Ritz Carlton Milennia. He then left to help his parents run their family business for 6 years. 

Read my review on Makansutra.









SEBASTIAN MIX FUSION CUISINE
7 Everton Park #01-01 SINGAPORE 080007

Saturday, July 27, 2013

A MUST TRY Chicken Katsu Cheese Curry Rice.


Just had a casual conversation with a friend other day about this particular stall. Friend was saying their Japanese Curry Rice put those Japanese Restaurants to shame. 

Sebastian Ho is the Chef cum Owner of Sebastian Ho graduated from SHATEC and he has worked for hotels like Ritz Carlton and Grand Hyatt for a period. His passion in cooking urged him to start this hawker stall to offer affordable Italian and Japanese cuisine. 

His most proud dish is Chicken Katsu Cheese Curry Rice as mentioned in his recent interview with the media.



His Chicken Katsu Cheese Curry Rice is indeed a good choice. It is unbelievably priced at $6.50. The Japanese Curry Rice is easily at $13 and above in most of the Japanese Restaurants.

I was there on a weekday during lunch. The coffee shop was rather packed at that time till it required a certain effort to locate an empty table for 2.

Chef Sebastian was busy cooking by himself in the kitchen. He has got an elderly Uncle as his assistant. The Uncle was busy delivering the ready foods. I stood in front of the stall and waited for the Uncle to be back. Chef Sebastian spotted me. He asked me for my order while busy cooking. I raised my voice slightly and ordered a portion of his signature Chicken Katsu Cheese Curry Rice and given my table. He told me the waiting time would be around 15 minutes.

Honestly, i did not expect him to remember my order as i was telling my lunch partner. I waited. About 15 minutes or so, i saw the elderly Uncle approached my table with my order. The presentation scored a full mark. The chicken cutlet was served with a good portion of rice on a squarish black plate together with generous serving of Japanese curry sauce.

The chicken is supposed to be marinated for 24 hours to give it the flavor. It was then coated with bread crumbs and fried to perfection to achieve the desired crispiness and texture.


It was served with the Japanese style short grain rice. It was firmly moulded into an oval shape then topped with black sesame seeds. The rice was cooked well to give it the likable softness and slightly sticky in texture.


The tasty chicken katsu has got cheese embedded within. The Japanese curry complemented it rather well. It was served with lettuce and 2 pieces of cucumber, too.


The first mouthful was delightful. I had eaten at a few places that supposedly served the best curry rice when i was in Japan for vacation. Thought not an expert but i felt there was a certain degree of authenticity in it.

Though it might not be as good as those in Japan but i still somewhat enjoyed the comforting homely taste nonetheless. 


There are others like Spicy Salmon Aglio Olio, Spicy Prawn Aglio Olio, Spicy Crab Meat Linguini, Spicy Tom Yam Baked Rice, Beef Strognaff Rice and more. 

Amongst others on the menu board, the Chicken Katsu Chesse Curry Rice is definitely the must try. 


Good food at really good price. So, what are you waiting for? This is a definite must try for Japanese Curry lovers. For less than half of the price charged by those proper Japanese restaurants, you have the equally or better standard Japanese Curry Rice with tasty Chicken Katsu with Cheese. 

SEBASTIAN MIX FUSION CUISINE
Block 7 Everton Park
#01-01
SINGAPORE 80007

Friday, July 26, 2013

Grin Affair

I love dessert. I love it so much that i will travel to anywhere for it. I have heard and read about this particular place that served cake in the bottle. 


 I was there on a weekday afternoon at about 2 pm. I was at their front door. I simply love the rustic feel.


There are a wide range of selection of different types of bottled cake : Strawberry Cheese, Cookies & Cream, Hazelnut, Matcha Azuki, Honey Lavender, Avocado, Caramel, Kiwi Cheese, Dark Chocolate, Durian, Banoffee, Peanut Fudge, Mango Cheese and Banana Dark Chocolate. Not all flavors are available at all times though as some are seasonal.


The interior is simply decorated. There was only a nice Auntie manning the shop. I decided to have a Hazelnut bottled cake at $5.50 to go. The prices of these chilled cake served in the jars range from $4.80 to $6.50.


I asked her for permission to take some pictures. The Auntie waited for me to done taking pictures then took out a jar from the fridge behind her. She asked whether i need a bag though it stated the minimum purchase has to be 4 jars to get a carrier. She offered a normal plastic bag and a disposable spoon is given too. I appreciate the thoughtfulness of this friendly Auntie.


I was given the option of dining in. There are limited seating capacity in this humble looking shop.

I was the only customer there at that time.



To enter from the front door, please lift the door up slightly while pushing it.


The bottled cake is nicely presented. The jar is covered by a paper cap with string tied to it. You might be wondering what is the purpose of the string. The string is served as handle to carry the jar.


I could taste the distinctive hazelnut taste in the mousse served with crunchy nut praline. It has got bits of freshly grated hazelnuts in it. The hazelnut mousse nicely rested on moist Coffee and Chocolate sponge cake to give it the layer effect with well-balanced sweetness.


 It is quite a small jar to be priced at $5.50. .


It is a delightful choice for dessert though.


Once you start, you cannot stop. And, 1 of such bottle is never enough.

When you started to enjoy it then you realised you left the last mouthful to go and leaving you craving for more.

The bottle can be returned for a ticket. The collected tickets can be used to exchange for Apple Brew (10 tickets), Jar of Dried Fruit (12 tickets) and Jar of Cake (20 tickets).


GRIN AFFAIR
3 Everton Park
#01-77
SINGAPORE 080003.