ALL ABOUT CEIL

Xavier Neo, 43, the owner, is a Hokkien man and he started this humble stall serving Fried Hokkien Mee in a coffee shop at Toa Payoh on 10 ...

Terence Chee, 28, the owner, affectionately known as "Xiao Di", which means "little brother", a term used for small boy...

This stall is located in a coffee shop along East Coast Road, their Fried Hokkien Mee is amongst one of the most recommended choices.  The ...

I was there on a Friday for the popular Hai Tang Lor Mee (海棠卤面) but it was closed. Amongst the food choices there, this Fried Hokkien Mee s...

Uncle Lim, the owner, started his stall at Block 40 Beo Crescent and was there for 3 decades before moving to the current location in Septe...

Manfred Lim, 40s, is the 3rd generation hawker that took over the stall from his mother when he was 27 years old. His mother took over the ...

Mr Pang Biau Juan, 39, the owner of this Fried Hokkien Mee stall which started in October 2016 in a coffee shop directly opposite Ang Mo Ki...

When i was queuing for the Lai Heng Pork Ribs Prawn Mee, i noticed that there was a queue for this stall, which is just directly opposite. ...

I have heard about this Fried Hokkien Mee and the story of the owner. Lee Eng Keat, the owner, has been in and out of the prison for countl...

This legendary Fried Hokkien Mee is located at a coffee shop in Geylang Lorong 29 together with the supposedly famous Kwong Satay and Hup K...

This Fried Hokkien Prawn Mee stall is located at the same coffee shop with the famous Punggol Nasi Lemak. I happene...