Flee
Away Café is started by Fann Hui Leng and Wendy Cheong as a mean of escapade
from the buzzing city life. You can find your granny type of sewing machine as
well as the seats salvaged from the old cinema in this retro café.
Their
specialty is Le Char kuay, it is a little like the dough fritter snack that is better known as You Tiao but their version came with filling of your choice. You
can either choose a Char Kuay as sandwich or tortilla wrap ($15.50).
The other must-try item has to be their specially created Beef Hash Pie Tee ($12.50). It is none other than kway Pie Tee shells
with corned beef as filling. For dessert, their waffle with Gula Melaka pudding
($$8.50) is a strongly recommended choice. Another interesting choice has to be
Ang Gu Kueh with ice-cream ($8.50).
FLEE AWAY CAFE
70 Dunlop Street SINGAPORE 209398
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