This stall has been in this coffee shop for a long while. My first visit was about a few years ago to take away half of the roasted chicken. I did not like it. I decided to try it then because the stall displayed the outdated certificate by Makansutra. Apparently, many of these stalls did not manage to upkeep their standards while still hanging on to their certificates.
I decided to try it again while happened to be in the vicinity recently. There was still a short queue at about 2 pm on Sunday. I went ahead to order Chicken Drumstick for $3.80. It was not disappointing though as it tasted quite passable. The chicken drumstick was separately on a plate accompanied by a few chunks of cucumbers underneath the chicken in a pool of soy-based sauce and few slices of tomato at the side. The chicken was tender and smooth with flavorful skin. The chicken broth infused rice was fragrant and not too greasy. It was satisfying though.
I did not actually like the chilli as the ginger taste was a little overpowering.
My favorite chicken rice has always been the Leong Yeow Famous Waterloo Street Hainanese Chicken Rice in a coffee shop along Waterloo Street. I have been eating there for more than a decade and liked it so much that I have even recommended for it to be listed in the lastest Makansutra Guide Book.
ENG KEE HAINANESE CHICKEN RICE . PORRIDGE
Block 7 Eunos Crescent #01-2651 SINGAPORE
Operating Hours: 8.00 am to 10.00 pm (Daily)
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